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20121117
20121117
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SFGTV2 3
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bottles, even if you leave them in a cold environment, you don't know where they've come from or they've been in ship holds which is really hot, just as a number one rule, if you smell something plastic don't drink out of it. >> that's good advice. >> i have two questions, they're a little bit unrelated but the first one goes on the scheme of plastic, so plastic wrap, plastic bags, you know, it's great to say we should all use glass but we know what's used out there is plastic, and it's reusable, you can come up with all these ways to avoid it but there's plastic everywhere and it's accessible and cheap, so plastic wrap gets used a lot, there aren't that many alternatives that can do what plastic wrap does, i don't use a lot of it and it's harder to store things long-term and same question applies for the freezer, it's easier to put things in a freezer bag. >> so, a little tip for that is i do admit to using plastic bags, i reuse them and if something is not -- i don't use them for liquids and if something isn't somehow already kind of like a solid or whatever, parchment paper around
to pass comprehensive legislation, a couple of weeks ago, tony testified in front of the environment and public works committee on why we need to pass and get the safe cosmetics out there on the floor of that senate, he did a fantastic job and i stole this off the video which is archiving, you can watch it, and this act would call for quick action on the chemicals of greatest concern, would increase access to basic health and safety information on chemicals, would use the best science to assess safety, so not old science but new science, would seek to protect vulnerable populations like we talked about way back when, right, prenatally and in pregnancy, those ones that are maybe more vulnerable to chemical exposures and also to reduce exposures in communities with unfair burden of exposures, we know that very often, poor communities, communities of color, communities with less resources are exposed to higher levels of chemicals so we have to reduce that unfair burden because they already have enough unfair burden, so that calls for some comprehensive changes and we want to see those h
to reduce the overall load of pesticides in our environment that workers and farmers are exposed to and make our way into our air and water so those are important reductions that go beyond our own home and can affect everybody's health. some tips there are to choose hormone-free meats and milks in particular, to go with organic dried beans or organic frozen fruits or vegetables, some of our colleagues have the dirty dozen of foods to almost always buy organic and the clean 15, which are foods that you can kind of skip the organic because they have a stronger protective, like a ban ban na which has such a big peel, keeps those pesticides out, so if you're working on an economy of scale, you know, go with organic with the ones that have the highest levels of pesticides. our website has a link to those tips so i can show you where that would be. and now we're going to pop into the living room and talk about flame retardants which are an important issue for any firefighters who are working in the field because it's those burns that are going to create exposures, so as folks in the home are think
Search Results 0 to 2 of about 3

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